Puri

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 Puri

What is Puri?

Puri is a deep-fried bread made from unleavened whole-wheat flour that originated in the Indian subcontinent. It is eaten for breakfast or a light meal. It is usually served with a savoury curry bhaji but may also be eaten with sweet dishes.



Ingredient

250g whole wheat flour

2 tablespoons butter

1 tablespoon salt

Water as needed

Oil for frying

Recipe

  • Take a big bowl.
  • Pour in wheat flour, add butter and salt, and mix well.
  • Then after kneading, help with water covered with a lid and rest for 15 minutes.
  • Take a fry pan and pour in oil.
  • Now our dough is ready, we divide it into small pieces.
  • Now roll it into a curly shave.
  • When the oil is hot, put the puri in the pan and fry it.

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